Food and Friendship
For more information about any of our Meal Programs please call 204-987-8850.
Mother’s Day Celebration
Thursday, May 10th at 11:30 a.m.
Leo Gosselin will be back performing some beautiful music on his Grand Chapman stick. Don’t miss out on hearing this great music and having a delicious lunch!
Registration deadline: Tuesday, May 8th
Register
Travelogue: The Legendary Danube – A River Cruise
Tuesday, May 22nd at 11:30 a.m.
Brian McCann will be here to talk about the amazing cities of Munich, Prague, Vienna and Budapest. Join us for a spring themed lunch and to learn about these beautiful travel destinations.
Registration deadline: Thursday, May 17th
Register
Pep Rally Kick Off for ALOCA 55+ Games
Thursday, June 7th at 11:30 a.m.
Let’s kick off the summer games right! Join us for a BBQ, learn about the sports in the 55+ Games and send off our members who are competing in the games with a bang.
Registration deadline: Tuesday, June 5th
Register
Canada Day BBQ and Bingo
Thursday, June 28 at 11:30 a.m.
Join us as we celebrate our great country Canada! We will have a Canadian themed BBQ and afterwards there will be bingo with some great prizes! Wear your red and white and be eligible for best costume prize!
Registration deadline: Tuesday, June 26th
Register
Soup and More! Only $3/Bowl
Our soup crew will be making delicious soups on the following days in April and May. Drop by the Centre to see what’s available! Soup can be pre-ordered for pickup by calling 204-987-8850 or email: [email protected]
Spring 2018
April 17th
Chili
Beef Barley
May 1st
Cheddar Chicken
Creamy Tomato Parm
May 15th
Chicken Pot Pie
Moroccan Carrot
May 29th
Cabbage Roll Soup
Wild Rice with Mushroom
Cook and Eat
Next sessions:
Thursday, April 26th at 11:30 a.m.
Thursday, May 31st at 11:30 a.m.
Cost is $10 each session
Please direct any questions to WRHA Healthy Aging Resource Team by contacting Liz St. Godard at 204-940-3261.
Join us in the kitchen for a fun time preparing simple recipes to share with your kitchen mates, with some leftovers to take home and enjoy.This session will provide you with simple recipes (appropriate for cooking for 1 or 2 people at home) and the basic skills you need to replicate these dishes in your own kitchen
Register